Discover a new exciting way to enjoy breakfast, thanks to this amazing breakfast casserole recipe that can make your mornings great. There’s no need to fuzz with so many pots and pans to make a traditional breakfast for your family, why not put them all in one pan?
This breakfast casserole will definitely wake up everyone’s taste buds to start a lovely day.
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This robust combination of traditional breakfast flavors all mixed into a fabulous casserole…Bon Appetit 🙂
This dish is a delicious complete breakfast packed with a hearty dose of bacon, fresh eggs, colorful mix of bell peppers, and cheddar cheese all in a mouth-watering casserole. Thanks to the folks at Allrecipes channel for providing this breakfast feast recipe. Follow this simple recipe below and enjoy…
Ingredients:
- 12 slices bacon
- 1/4 cup butter, melted
- 3 cups croutons
- 2 cups grated Cheddar cheese
- 6 eggs
- 1 3/4 cups milk
- 1 bell pepper (any color), diced
- 1 tablespoon prepared mustard
- salt and pepper to taste
Instructions:
Step 1. Cook the bacon
Preheat oven to 325°F (165°C). Place bacon in a large, deep skillet. Over medium-high heat, cook until evenly brown and crispy.
Step 2. Crumble the bacon
Drain the cooked bacon, crumble, and set aside.
The nation’s favorite breakfast is a cooked breakfast, followed by porridge, breakfast cereal and then toast. Prepare the baking dish
Step 3. Prepare the baking dish
Melt butter using either the microwave or stove top then set aside. Spray a 9 x 12-inch baking dish with vegetable oil spray.
Step 4. Place some ingredients into a baking dish
Place croutons in the bottom of the dish, and drizzle it with the melted butter. Mix in the grated cheddar cheese.
The average person sits down to breakfast at 7.31am during the week and 8.28 am at the weekend.
Step 5. Whisk eggs
Crack 6 eggs into a bowl and whisk.
Step 6. Combine ingredients
Add milk, peppers, mustard, salt, and pepper, and whisk until well-combined.
In the U.S. breakfast is the most frequently skipped meal. About 58% of Americans do not eat breakfast every day.
Step 7. Pour remaining ingredients into the baking dish
Pour the milk mixture over the croutons and cheese, and sprinkle with crumbled bacon.
Step 8. Bake
Place the baking dish in a preheated oven at 350°F for 40 minutes. When baking time is done, take the casserole out of the oven and allow it to rest for 10 minutes before serving this hearty breakfast casserole.
The world’s first breakfast cereal was created in 1863 and needed soaking overnight to be chewable.
You may also want to watch video tutorial below:
Most of us say that breakfast is the most important meal of the day…so why not make it grand. This casserole is simple enough to prepare without the hassle of hovering around a hot stove. And for that, you can truly say “good morning” 🙂
Hungry for more hearty recipes? Click here.
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Originally posted on April 21, 2016 @ 8:02 am
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